What We Sell

We started with apples and blueberries and have expanded to many perennial and annual fruits and vegetables. As stewards of this wonderful land, we are using organic and holistic growing practices. This produce is sold locally and off the farm stand in addition to being transformed into small batch craft products, like apple cider caramels, ice cream, pesto, baked goods and soon sauerkraut, pickles, and jams.

Current Products

Apple Cider Caramels (Available Now at the Farmstand, Local 130 & One Earth)

Snack Pumpkin Pie (Limited Quantities Available at the Farmstand)

Ice Cream (Limited Quantities of 10 Flavors Available at the Farmstand)

Cider made from Organically Grown Apples (Gallon, Half Gallon, Quart)

Asparagus (Available in the Spring)

Strawberries (Available in the Spring)

Blueberries (Available in the Summer)

Apple Cider (Available in the Fall)